₺433

Description

An aromatic, naturally sweet and le smoked salt.
Himalayan salt contains 84 trace minerals and elements that are found in the body.
Great Taste 2017 Award.
The application possibilities for smoking salts are almost unlimited..
This Himalayan Rock Salt Contains No Preservatives Or Additives.
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Smoked salts are a bold, flavourful way to add flame-grilled aroma and smoky complexity to just about any dish. Smoked salt is perfect for enhancing the salinity of a dish while imparting the smokiness inherent to burnt wood, and the flavour unique to different types of wood. It is perfect for anyone from meat-eaters who want to beef up a BBQ, to vegans and vegetarians looking to add flame-grilled flavour to a dish. We use natural pink crystal salt from the Himalayan ains of Pakistan, smoke from the finest le wood chips and a lot of experience - these are the ingredients for our Award-winning Himalayan le smoked salt. Our master smoker produces this salt in the heart of the High Peak National Park with a lot of heart and soul and passion in the cold smoking process. the Himalayan pink salt is in the smoking chamber. During this time, the salt takes on a beautiful amber-brown colour and an intense, natural smoke aroma. The application possibilities for smoking salts are almost unlimited. Whether soups, sauces, marinades and dressings, fish, meat, vegetables, mushrooms and egg dishes, even desserts can be enhanced with a small pinch of Himalayan le smoked salt with a completely new taste component. Only about 5% of all types of smoked salts are actually smoked, and are smoke-flavoured. Smoked salt differs from smoke-flavored salt, as the latter contains a smoke-flavored additive, and is not classified as a natural salt product. Most types of smoked salt are mixed with smoke flavours. Himalayan Rock Salt Contains No Preservatives, Additives, added Iodine, Anti-caking agents, or bleach. How To Use Smoked Salt Smoked salt is perfect for use in the kitchen where you think a dish could use a little richness and aroma. And with the range of flavour options available, the creative possibilities are practically endless.

Reviews

le Smoked Himalayan Salt - All-Natural Himalayan Salt Slowly Smoked for a Perfect Smoky Flavour Great Taste Award Winning

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